Ven Pongal | Khara Pongal | South Indian Pongal

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Venn Pongal is a traditional SouthIndian breakfast dish. I love to do VenPongal as it is very easy and quick. We should be generous in using ghee for Pongal. The flavour of ghee with pepper is the unique taste of pongal. It is the traditional neivedhyam in any temple. The shine and smell of ghee in pongal will tempt everyone to have more. Brijal Gotsu is a perfect side dish for the pongal.
The text version of this recipe is available @
Subbus Kitchen

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