Pori Urundai | Puffed Rice Jaggery Balls | Karthigai Deepam Recipes

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Aval Pori and Nel Pori are the two traditional neivedhyam dishes prepared on the auspicious occasion of Thirukarthigai/Karthigaideepam. Puffed rice mixed with jaggery syrup along with cardamom and coconut pieces, is a wonderful sweet dish. Apart from Vella seedai, vellai appam, milagu adai, pori urundai is an important neivedhyam for Karthigai Deepam festival.The text version of this recipe is available @goo.gl/lQWISZ
Subbus Kitchen

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